September – The Root Cellar

I thought harvest time would be in October – but here we are, barely into September, and my “root cellar” is nearly full already.  I don’t really have a root cellar – I have a basement. And the basement door has a sign over it that says “wine cellar.” It’s not really a wine cellar either. I’m not sure what the basement is other than dark and damp and cool.  I guess that makes it the perfect place for a root cellar and a wine cellar.
We’ve dug up the potatoes, harvested most of the winter squash, canned the tomato sauce and put up a year’s worth of pickles and jams – and it’s all stored in the root cellar/wine cellar/basement. It can be a bit inconvenient to traipse outside to go to the basement/root cellar when all I need is a couple of potatoes for dinner – but as long as I’m there, it’s a good thing that it’s a wine cellar too.
DSCN8035
The “fruits” of our labors – jams and pie fillings.
DSCN8037
Pickles and tomato sauce.
DSCN8034
Butternut squash, butter cup squash, spaghetti squash and acorn squash.
DSCN8038
And lots of potatoes!

11 thoughts on “September – The Root Cellar

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s